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Coconut Peppermint Patties

Prep time: 20 minutes
Cook time: 2 minutes
Servings: 12

Indulge in a bite of bliss with our Coconut Peppermint Patties, a delightful treat designed to cater to your sweet cravings while aligning with your healthy lifestyle. Crafted with the natural goodness of unsweetened shredded coconut, these patties are a dream for those who seek a mindful indulgence. The hint of Peppermint Cookie BetterStevia® infuses a cool, refreshing zing, making every bite an invigorating experience.


For Coconut Peppermint Filling
2 cups Coconut, Organic, Unsweetened & Shredded
⅓ cup Virgin Coconut Cooking Oil, Organic
For Chocolate Shell
1 cup 60% cacao dark chocolate chips
1 teaspoon Virgin Coconut Cooking Oil, Organic


  1. Combine coconut, coconut oil, and Peppermint Cookie BetterStevia® in a food processor. Blend until coconut is finely ground and moistened.
  2. Spoon into 1 ½ -inch silicone candy molds and press gently. Freeze for 20 minutes or until firm. You can also spread mixture in a wax paper lined pan, then cut into circles with a small round cookie cutter.
  3. Combine chocolate chips, coconut oil and Peppermint Cookie BetterStevia® in a small microwave bowl and heat at 30 second increments, stirring each time, until smooth.
  4. Remove coconut patties from molds and dip into hot chocolate using a fork. Let excess chocolate run back into bowl and place peppermint patties on a wax or parchment paper lined baking sheet.
  5. Return to freezer for 10 minutes, until chocolate is set. Store peppermint patties in refrigerator.



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